An old, wrinkly, temporarily skinny, red nosed, white haired Briton rambles on, at length, about things Spanish
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Thursday, November 26, 2020
Doctoring up
Sunday, November 22, 2020
Do you know the one about the Australian who thought that Loughborough was pronounced Loogaboogara?
This word, Covid, is one I learned in Spain. It sounds like the Roman writer Ovid but that only helps if you say Cicero instead of Cicero, or it could be the other way around. Covid is a word I hear on the radio and the TV all the time. So, I'm Skyping to some people in the UK. I say something like "Covid is wreaking havoc with some businesses". The Skypee couple look blank. It was only later that I realised that my pronunciation had, fleetingly, caused confusion.
I was aghast. Someone, somewhere on a forum, on Facebook, in Twitter, (but obviously not on TikTok where I never venture) asked what a TIE was. There has been so much babble about these things in places I look that I thought everyone knew about them. I don't think they thought it was the longish piece of cloth, worn for decorative purposes around the neck, resting under the shirt collar and knotted at the throat. They may well, though, have thought it was pronounced that way, as in "Tie a yellow ribbon around the old oak tree". TIE, for Brits, is one of those with initials, like "The UN", rather than as a word "NATO". Spanish letter sounds are not the same as English letter sounds and in TIE Spaniards roll the letters together. TIE by the way is the foreigner's identity card. It's quite possible that the person asking the question has heard these cards talked about but not recognised the subject because of variations in pronunciation. Say Pinoso with that British O and Spaniards might not recognise the word.
Sometimes it isn't the pronunciation it's the equivalence of ideas embodied in a word. IVA and VAT have different letters but the same meaning, ITV and MOT (the car test) are similar enough to be interchangeable. Sometime the words and ideas are not though. The Spanish Tax system doesn't really have a tax allowance in the same way as the UK does. In practice there are similarities, and it's around 5,500€, but the concept of tax free money isn't the same. There has been a lot of Internet chatter recently about whether another lockdown was likely locally. The word itself embodies an idea which is not really applicable here; the use of a word drawn from one context and applied to another can cause real confusion.
These language differences aren't the ones that you associate with learning the language. It's why I decided not to ask for the British bacon sandwich the other day in the fast food sandwich shop. I know how to say British bacon perfectly but I'm not confident about how a Spaniard would say it. The easiest thing was to go for the roast chicken with Brie, pollo asado con brie, because I know how to pronounce that.
Wednesday, November 18, 2020
The Widow's mite
Wednesday, November 11, 2020
Horlicks and a Wagon Wheel, please.
No, that wasn't blog material. Far too mundane. Most of it would simply be about trade names. There are some things, the sort of things we occasionally get a hankering for, from Quality Street and Ovaltine to Piccalilli and English mustard, which can be tricky to get hold of but capitalism is a wonderful thing and, if there's a demand, there'll be a supplier. Where we Britons gather together, on the coast for instance, there is usually someone ready to scratch that itch be that Walker's crisps or Bovril. To some extent it happens in Pinoso where HP Sauce and Heinz Sandwich Spread rub shoulders with the Ybarra mayonnaise on the supermarket shelves. The only indispensable item, British style tea, is fortunately available from Mercadona supermarkets which are everywhere even in the places where Brits only pass through on their way to somewhere else. Anyway nowadays there's always an online supplier.
I wondered if I could focus the blog on the things we'd had to forego. The staple things. The only thing that came to mind was milk. When we first got here fresh milk was hardly available and we had no option but to make do with UHT milk in cartons. If I ever could taste the difference I can't any more. When I occasionally do get to the UK I fondly expect the tea to taste better for fresh milk but it doesn't. In fact fresh milk is readily available here nowadays but we don't ever buy it. That aside I couldn't think of a single thing. I asked Maggie and she told me that there were far fewer varieties of sugar - no Spanish caster sugar and no soft brown sugar for instance. Then she remembered that, in the past, there were no chillies to be had either. That's no longer a problem for us. One of the local supermarkets carries them probably just for we islanders. Spaniards don't, generally, care for spicy food so chillies are a bit unusual. My guess would be that it works the other way around too. Rabbit is a very common meat here, available in the smallest supermarkets, and I'm sure that it's available in the UK from specialist butchers and probably from M&S or Waitrose but it's hardly a staple in most households.
The only time that the food supply here is at all problematic is when you decide to try something that is a bit different. The sort of meal you build from a recipe which calls for the sort of ingredients that are not kitchen cupboard staples. So, whilst quails eggs and panceta might be a bit exotic in the UK they aren't in Spain. On the other hand sesame oil, tahini or garam masala would be tricky ingredients to find in Spain.
This means that some commonplace British food is difficult to prepare. Thai curry would be an example. My guess is that nowadays it's probably student food in the UK but I'd be surprised if anything but a small percentage of culinary adventurous Spaniards have ever tasted one. In that case you're going to need the Internet or maybe a touch of space in the suitcase of those visiting UK friends to supply that fish sauce, shrimp paste, the makrut lime leaves or even the thai curry powder.
So no. Apparently there's no blog there.
Sunday, November 08, 2020
Keep on truckin'
So far as I know I have no chronic illnesses though I know from people around me that your luck can change in seconds. I do often feel old though. Old as I feel the pain in my knees. Old as I realise that I'm gasping for breath after climbing a few stairs. Old as my arms ache after a bit of sawing. My feet hurt all the time, and the tinnitus is really loud. And so on and so forth. I'm getting old. No, let's be right about it, I am old. I know that people around me refer to 45 year olds as middle aged but all I can suppose is that they failed their "O" level sums.
Covid, and the responses to it, have kept us all quite hemmed in for a while now. Of course it has done much more. It has killed people, destroyed businesses, overpowered health services, left people penniless, challenged basic democratic rights and much more but, in our case, it has mainly hemmed us in. Lots of normal activity has stopped. Spain, a country where the smallest centre of population has a fiesta to celebrate its patron saint has cancelled them all. Covid is going to do to Christmas what the Grinch failed to do.
On the cultural side the few concerts and sports events that have found a way to continue have been severely limited or have no spectators. In like manner the big museums may still be putting on new exhibitions but the the visitor numbers are scandalously low. Book fairs have been cancelled left right and centre. It's true that he cinemas are open but there are almost no big budget Hollywood films to see and even the domestic releases have been scant. Who wants to waste all that effort in releasing their film for paltry attendances? Of the five cinemas we most usually go to one has closed, probably for good, and one is running on a five day week. Current travel restrictions mean we can't use three of them; they are out of bounds. I went to a 4.15pm film screening last Wednesday and I was the only person, in the whole of the 11 screen cinema, apart from staff. Last night we went to a theatre in Elche and there were six of us in the dress circle. Down in the stalls half of the seats were taped over but occupancy of the remaining half couldn't have been more than a third. It was all a bit lifeless and depressing. You're living it too. You can add hundreds of similar examples and we're not even particularly confined at the moment.
Despite the fact that I keep doing it, wandering around yet another cathedral or a town centre hasn't really interested me for a while. But for the captions on my photos I often can't tell one from the other. Much better, in my opinion, to go to somewhere when something's happening. So I remember the community opera performance in Peterborough Cathedral much better than I remember Peterborough Cathedral. It's fine popping out to a local town, going to the coast or eating out but for me it's better when there is a twist to that. When the town has a food fair or there's a tapas trail, when something out of the ordinary is happening in the streets, when you've gone because you want to see the latest blockbuster exhibition or maybe something less obvious. Sports events, film festivals and the rest are, to me, great reasons for going somewhere.
It's not that my heart and nerve and sinew won't hold on for a while longer yet but it is all a bit wearying.
Friday, November 06, 2020
Burning certificates and Bonfire Night
There is a lot of fallow land around our house so something as innocuous as fallen leaves are easy to dispose of. Not so with the prunings from our various fruit trees or the mound of fronds left behind after our palm got a long overdue haircut. If I owned a trailer I could haul the prunings to the local tip. Sorry, I shouldn't call it a tip any more. It's an ecopark where they collect, sort and recycle waste. I presume that, at the ecopark, they shred the garden waste for compost or something equally environmentally sound. I have no trailer though, so, environmental vandalism it has to be.
It's not acceptable to just pile things into a heap and set fire to them. You have to get a certificate to burn. The certificate tells you what you can and what you can't do - not near roads, not near uninterrupted vegetation, only at such times, with water to hand and so on. You also have to check the local alerts before lighting the blue touch paper. Sensible regulations.
In the past to get a certificate I went to the local town hall, talked to someone behind a desk who took my details and, a couple of days later, when the appropriate councillor had signed the permit, I went back to get the paperwork. More recently they started to send the certificates by email.
The Pinoso Town Hall website is a disgrace. Unlike most "government" websites, which have been getting better, the Pinoso website got worse when it was updated a few years ago. Some of that was because of new data protection regulations but most of it is because it's badly designed. I also suspect that there is an intentionality to not supply information. On the transparency page, for instance, there is a heading for the 2018 accounts. Presumably it's a bit early to add the 2020 budgets or the 2019 accounts. Click on the 2018 heading though and you'll find that the sections are empty.
Nowadays the website really only serves for reading the local news and even then only so long as you don't mind party propaganda. That's not quite fair. There's a page called incidencias which you can use to report problems and make suggestions and that bit of the website works fine.
A part of the Pinoso website is a virtual office which supposedly allows you to carry out some administrative steps online. Somebody told me that you could apply for the burning certificates there. I looked and I looked but I found nothing.
In the end it proved a lot faster to drive in to town and go to the town hall. There, before the alcohol gel had dried on my hands, someone had given me a small piece of paper with an email address and details of the information I needed to supply to get a burning certificate. I emailed the details the same afternoon and, a couple of days later I got the certificate. Nice and easy. In fact, I wondered why somebody hadn't thought to put that information on that scrap of paper onto the website but, hey ho.
Wednesday, October 28, 2020
I don't really have an opinion
I know very little about Covid 19. I have no idea why it is that Spain has incredibly high case figures and Burundi, the Seychelles and Laos have next to none. I've heard lots of "explanations" as to why we're in such a pickle from regional pride and too much hugging to irresponsible young people and an inability to count. I've read how the Swedes handled it well and how the Swedes got it completely wrong. Ask on Facebook or Twitter and you can take your pick from the answers to suit your point of view.
There are obviously lots of ordinary people who know much more about disease control and social planning than I do. They keep telling me little factlets. They tell me the Chinese started it. They tell me it's only winnowing out the weak. They tell me that more people die from falling off step ladders than die from Covid. There is another bunch who tell me that wearing a face mask is tantamount to being beaten on the soles of our feet with sticks and think Human Rights Watch should mobilise. I realise that I'm teetering on the edge of senility, just ask Maggie, but I think I remember that in Catch 22 Doc Daneeka reminded Yossarian of the hundreds of medical conditions that could kill people. I appreciate that, I know that car accidents tear bodies apart and kill and maim thousands each year, I know that measles and bad drinking water kills and kills and kills. But it's not a comparison is it? People get killed all the time but that doesn't mean that men killing their partners is any less wrong. It's not that the cost of a nuclear submarine would pay for clean water in Mali; it's that killing machines are not a good thing to buy.
We have new figures for Pinoso from 26/10/2020. They say that there have been 211 positive tests in Pinoso since time began and that 54 of those positives were in the last couple of weeks. Two people have died - again since it all began. That means the cases in 100,000 figure is 678. The last time I did the primary school sums necessary to work out the infections per 100,000 number and posted it on Facebook in response to someone else's post somebody laid into me for scaremongering. They said that Covid wasn't anything. Flu - the sort of flu that you take Lem Sip for not the sort of flu that lays continents to waste. Donald Trump got over Covid in 25 minutes after all. So, this time, no comment.
We have a curfew from late evening through to early morning all over Spain, meeting numbers are restricted, the manufacturers of Christmas specialities may as well file for bankruptcy now as the politicians fight over a six month long State of Alarm or a parliamentary scrutiny every two months. It's the sort of stuff that's going on all over Europe. For some it's democracy under attack with ridiculous and pointless controls faced by an intractable enemy and for others it's politicians scrabbling to do their best to keep people alive and save their economies.
Maggie just told me as I came back into the living room that Murcia, the Region just ten minutes up the road from us, is going to restrict movement between municipalities. Live in Jumilla and you have to stay in Jumilla. Lots of people from the three Murcian municipalities that border Pinoso come into Pinoso for their shopping, banking and social life. I wonder if they are going to be turned back at the border?
Thursday, October 22, 2020
Flexible friends
Tuesday, October 20, 2020
Peanut butter isn't really a Spanish thing
One advantage or disadvantage of using Skype to speak to someone is that you see them. I obviously looked confused. Sergio stayed online to say that Social Media Influencers, had been responsible for a huge run on those products in the recent past. He specifically mentioned a 100% peanut peanut butter sold by the Mercadona supermarket chain.
I had a look for Sergio's Internet Influencers by searching for peanut butter and I found them. I found several as you might expect but one bloke, Carlos Ríos, who shows 1.4 million followers on his Realfooding Instagram, popped up time and time again. He was quoted in lots of magazine and newspaper articles. Not that I really read any of the articles or looked at his Instagram properly but it looks as though he rates the healthiness of various foods, recommends easy to prepare healthy snacks and does food related stories with a healthy angle. A reasonable enough way to earn a living in the Internet age. You'll get the idea from one newspaper headline about him; The nutritionist influencer who taught 400,000 young people to eat like their grandmas. Obviously my Spanish tutor Sergio is aware of these sort of people and the things they post about. They had completely passed me by until today but that's probably because I'm now very old and I say things like "I don't see the point in Instagram and TikTok".
Carlos, on his Realfooding Instagram, recommended this brand of Mercadona peanut butter. As soon as I saw the photos I realised I'd bought some last year. Apparently I'd bought it within days of its launch, I'd tasted it and then thrown it away. It tasted nothing like peanut butter and was completely horrid. Not worthy horrid like that unsalted, unsweetened Whole Earth brand peanut butter I sometimes bought in the UK. No, this peanut butter wasn't simply a bit boring and a bit too chewy for my sugar and fat saturated taste buds. The Mercadona stuff had a horrible runny consistency, it dripped off the toast but, more importantly, it tasted absolutely foul.
Another lost opportunity to be hip and cool or whatever the TikTok generation says to mean the same!
Saturday, October 17, 2020
This is where we live
We're in the province of Alicante one of the three that make up the Valencian Community. Benidorm is in Alicante to help you locate yourself. Alicante City, our provincial capital, is about 50 minutes away. Our municipality, Pinoso, is well inland, the last town in Alicante before crossing over the border into the Region of Murcia. Pinoso is nothing like Benidorm.
If you turn left on the main road that runs close to our house you can reach Pinoso town centre in about five minutes, ten minutes and you'll be in the Region of Murcia. Turn right instead and, within fifteen minutes you'll be in Monóvar town centre. Ten more minutes in the distance from Monóvar you can see Elda/Petrer. Elda and Petrer are two different towns but, in places, one side of the street is in Petrer and the other in Elda. In Petrer or Elda there is a hospital, a hypermarket, cinemas, train station, fast food joints, castles and the Madrid Alicante motorway.
Pinoso is our local town. It's where we go to get cash from the bank machine, see a doctor, stock up on food, get a beer or go to a restaurant. There is a good sports centre, there are gyms and a library and a cultural centre and a theatre and a cemetery and a market hall and so on. It's a remarkably long so on given that, size wise, Pinoso is really no more than a village. It's to do with money. Although there's a lot of worry at the moment about the tumbling income from the marble quarry Pinoso has, within it's boundary, a huge marble quarry which has produced shedloads of cash for ages. I seem to remember that when building was booming the quarry was producing more than 6 million euros a year for the town coffers via a local extraction fee. Income was about 4½ million in 2018. A couple of months ago when I went to hear the sob story about how the town is on its uppers the predictions for income this year were only around 2 million. Goodness knows how Covid will affect that. Very soon, unless they start to cut services, local taxes will have to increase drastically.
Outside the town centre Pinoso has a municipal area that takes in a fair bit of countryside. The countryside is peppered with vineyards, olive and almond trees; arable land. Pinoso's geographical limits stretch to the border of three municipalities in Murcia and, in our direction, to the municipality of Monóvar. Within Pinoso's boundaries there are lots of small villages. Those villages are called pedanias. By name they are: El Rodriguillo, Cases del Pi, La Caballusa, Casas de Ibáñez, Paredón, Lel, Ubeda, Culebrón, Encebras and Tres Fuentes. There are also a number of other clusters of houses, which are called parajes on the Pinoso Town Hall website. Those very small settlements, sometime little other than a wide spot in the road, are El Faldar, El Sequé, Venta del Terrós and Monte Cabezo. There must be some legal difference between peadanias and parejes because I'd guess that El Faldar probably has more houses than Cases del Pi.
Most of the pedanias have a mix of dirt and tarmac roads in the village centre. Individual houses are scattered around the outskirts of the pedanias. Quite a lot of these villages have restaurants cum bars, they all have a chapel and a social centre though neither is usually open. I don't think any of them have shops though Paredón has a British run restaurant, caravan park type complex which offers other services and that may include some British food products. We once went looking for a bakery in Casas Ibáñez which we didn't find but which people assure me exists. I'm sure that, in the past, the pedanias had bakeries and grocers but now everyone has an Audi Q7 instead.
We live in Culebrón which you probably surmised from the blog title. I wouldn't like to hazard a guess at how many people live in Culebrón. The official number is around 100 and I can quickly count at least twenty, maybe 25 households that stay here all year round so that's probably about right. In summer there will be a lot more because people think that the countryside is cooler than the town. The main road down to Elda/Petrer used to snake through the houses in the village but a little before we moved to Spain a new road was built which divided the village into two distinct and unequal halves. The bit we're in has fewer of the limited services that Culebrón offers - like tarmac, street lighting, drains, basketball court, recycling bins, the social centre- than the other half. On our side of the road there's a farm, a bunch of houses, lots of crops and some dirt tracks.
Most of the houses on our side of the road are in terraces, maybe only three houses but terraces none the less. So we have neighbours but we also have, what, by British standards would be, a big garden. The house is house like. It has a double pitched roof, mains electric and mains water though we are not connected to the drains. There is no mains gas but our Wi-Fi is an acceptable 20Mb.
The house itself is probably a couple of hundred years old though as there was no proper land registry in the area till 1987 nobody really knows. At one time it was two tiny terraced houses but they'd been knocked into one by the time we bought it. When we had to change the roof a few years ago the house got a bit of an exterior facelift so it doesn't look particularly old. The walls are thick which keeps the house cool in the summer and freezing in the winter. Nowadays though with pellet burners and gas heaters and hot/cold air-con we can keep the living areas warm when we're in them. It's still a bit nippy, read bloody freezing, first thing in the morning.
It's absolutely true that Alicante has a brilliant climate, it's no lie that we get 300 sunny days a year but when the sun goes down, when you're inside or when you're in the shade it can be very cold. Sit inside an unheated building when it's sunny, clear and 18ºC outside and, after a while your fingers, hands, nose and ears will go numb. The buildings have almost no insulation, we have tiled floors and there are no curtains at the windows. Add in that we're at 600 metres (nearly 2,000 feet) which means we get lower temperatures than someone on the coast. As I read just the other day where I live it's summer by day and winter by night.
So there you go Ana. A bit of English for you to read!
Thursday, October 15, 2020
Spanish for Siegfried, Triston and James
In the book the landlord palms the young woman off with one of his own dodgy dogs. Like all good country Spaniards the landlord thinks that it's cruel and unusual to sterilize a pet. The newcomer is from the city though and she takes the dog, for sterilization, to the nearest vet. The description of the vet's office is of a dusty and run down place where the vet is reading his phone and where there are no clients. It was much like that when we lived in Ciudad Rodrigo - except that it was before smartphones became our every time diversion. Eduardo the cat went with us. When it got to the time for his annual jabs I took him to the local veterinarian. The office was a scruffy and the vet was his own receptionist. I went more than once and I never had to wait.
It's not like that in Pinoso. We have a vet who trades under the name of Huellas; Pawprints. There's quite a team at Huellas including a receptionist, a bloke who seems to do a bit of everything, a couple of small animal vets - vets who deal with small animals not diminutive vets - and I think there's also a large animal vet (variation on the same explanation) but I haven't seen him for years so he may or may not still be there. There must be a dog groomer too because they offer doggie trims. Whatever, and whoever, the point is that it's a biggish team and it's a busy office.
Turn up unannounced and you usually have to hang around for a while even when both vets are on duty. Plenty of Spaniards use the vet but, considering we Britons are outnumbered about 15 to 1 by Spaniards in Pinoso, we have a very strong presence in that office. It's amazing how often there is a Briton waiting with their (usually) dog or (sometimes) cat before I arrive. The vet's is fairly modern and the treatment rooms look properly medical with cupboards full of vials and tablets and sterile wrapped stuff. The vets are pleasant and well regarded.
Pinoso is very affected by we British. Brexit may be changing that a bit and there may be more Belgians and Dutch joining the Moroccans, Ecuadoreans and everyone else but there are still a lot of Britons and we are very noticeable. We're loud, we're old Empire confident and we don't blend in.
Whether we Brits are the reason that Cristina's is so busy or whether she was simply a vet with a well thought through business plan is something you'd have to ask her.
Friday, October 09, 2020
I'm not sure what colour jacket you need
Eduardo was talking to me quite a while ago now about Sunday mornings. He told me the restaurant had to be open at some ungodly hour for the hunters to get their breakfasts. Hunting is big in Spain. In season you can hear the shotguns going off from dawn to dusk and the abandonment of the hunting dogs when the season is over is a Spanish scandal.
This morning, on a local Facebook community page, someone was asking about hunting. I thought they wanted to do some but when I re-read the post they were asking if the hunters would be a problem if they bought a rural house. Pet dogs slaughtered in error, hunters walking across their land - that sort of thing. Anyway it piqued my interest because I guessed that going hunting in Spain might be a paper heavy undertaking.
First of all you have to be over 14, over 16 in Galicia, and, if you're under 18 you'll normally need permission from your parents, guardians or carers. Then you have to pass the hunting exam which is set by each Autonomous Community. Once it's passed it's passed though. It's not a recurring test.
Next, each season you have to get a hunting licence for the region or regions where you intend to hunt. The licence is for a named person so it's non-transferable. There is a multi community licence available. If you intend to go armed you need a firearms certificate. There are different certificates and presumably different procedures for getting licenced for the guns suitable for small game hunting (rabbits, hares, partridge and the like) or for larger animals (deer, boar etc.) Crossbows also need a licence though apparently longbows don't. It looks as though the licencing for those is a state licence administered by the Guardia Civil. It's the firearms certificate that requires a health test which has to be done every so often dependant on your age. If you commit an offence or you break the rules your hunting licence or your firearms licence can be taken away. There are different procedures, and different licences, for hunting with birds of prey! Hunters need civil liability Insurance and without insurance all the other licences lose their validity.
With the exam passed, the licences bought, your guns (or raptors) licenced and everything insured you then need somewhere to hunt. All over Spain you see the little square signs divided by a diagonal line into two triangles, one black and one white. They delimit the coto - I suppose the English word would be hunting reserve though that sounds like an oxymoron to me. Anyway, to hunt you need to get authorisation from the owner of the coto. I'm pretty sure that I've heard that farmers often sell the hunting rights on their land to clubs and associations.
The article I used as the basis for this post from the Royal Spanish Hunting Federation reminds hunters that they should always use legal methods for hunting which I presume rules out AK47s and hand grenades. Only animals listed as fair game in each region can be hunted. Hopefully then our cats are safe so long as the hunter's eyesight test is reasonably recent. There was also a general reminder that there are safety rules that have to be respected - for instance someone on the Facebook page that I mentioned above said that hunting within 500 metres of a house is not allowed and I presume there are other comparable rules and regulations. (This is apparently duff information; see the footnote). Then the hunting seasons have to be respected. I just had a look to see when that was but it's far more complicated than I expected. For instance, this year you can hunt rabbits with dogs from 19 July to 25 December but only on Thursdays, Saturdays, Sundays and on regional and national holidays. On the other hand if you want to blow song thrushes out of the sky from a fixed position you'll have to hold your murderous instincts in check a little longer as the season doesn't start till 12 October and goes on till 6 December. You can't do that on Thursdays either - just Saturday, Sunday and regional and national holidays. Its the same start and finish dates and the same days for the lone hunter banging away at anything they find or a line of guns flushing out everything in front of them though hare and partridge have to be left alone after 8 November. No wonder they need to pass an exam! I suspect there will be a large section on noting the difference between rabbits, hares and chihuahuas and an even larger section on calendar use.
Oh, and I forgot all about hunting with dogs but without guns. And fishing. Pah!
--------------------------------------------------
It's a couple of weeks after the original post. It's Sunday morning and there are hunters near our house. There is a comment on this piece which says that the commentator didn't know about the 500 metre rule. As I said I read that on the answers to the Facebook question that prompted me to write this post. Apparently it's wrong. It may have been 500 metres at some time but there is an entry about Hunting in the Official State Bulletin signed Francisco Franco in 1970 which sets the limits at 100 metres from villages and the like and 50 metres from individual houses. There is a more recent entry in that same Official Bulletin relating to Valencia which sets those limits at 200 metres from the edges of villages and 50 metres from isolated houses with prohibitions too on shooting close to roads and tracks. Sorry about that misinformation.
Thursday, October 08, 2020
Expect cloud cover and drizzle
Last week we went on a bit of a jaunt, 1,979 kilometres of mainly motorway plugging passing through 15 or so provinces. The plan was simple enough. Up to a village included in the 20 prettiest villages of Spain list for the first night, a village in Huesca more or less on the French border with views to the snowy Pyrenees. Next a couple of nights in Pamplona, the place where they do the bull running with the red and white clothes a la Hemingway, before a longer stay at Zarautz on the Basque coast just outside of San Sebastián. From there we'd head south, running for home with an overnight in Zaragoza. Being that way inclined we added in a couple of stops along the route and our seaside lodgings were the base from which to sally forth. Just as I've been to Skegness I've been to Pamplona, San Sebastian, Vitoria and Zaragoza before but the bits I remembered were few and far between. The smaller stops, such as, Ainsa, Alquézar, Anso and Zarautz were all new to me.
If you want to look at the snaps they're towards the end of the September album and at the beginning of the October album. Click the link words.
As we packed the car in Culebrón, to head off, I thought it was a bit chillier than it had been so, at the last minute, I threw a pullover and a light jacket onto the back seat of the car and a pair of trainers to accompany my sandals in the boot. Anytime any of the Northern regions of Spain feature on the TV news so do the umbrellas and snow ploughs. I know this but somehow I failed to register it. Maybe, because we live in the same country I thought it unreasonable that the weather differences would be significant. The sandals remained unused but I certainly used the trainers, pullover and the jacket. It was chilly, cold at times, and it bucketed down more than once. I knew it, the weather that is, but I hadn't really acknowledged it.
With the holiday over, as we unpacked in Culebrón, I thought maybe the Northern weather had travelled with us. It was nippy. I've often argued that Spain seems to have these quite sudden changes, often calendar linked, in weather. October has arrived and the warm weather is kicking its last for the year. I wore long legged pyjamas to bed for the first time in months, the window we leave permanently open all summer is now closed and, as we watched telly the other night, I added a bit of low level aircon to raise the temperature a tad. Today I dragged the calor gas heaters from out of the garage and even hung a couple of woollies in the wardrobe. At the moment daytime temperatures are still high but the mornings and evenings are cooler. Before long the five or six months of chilly, or downright cold, Spanish Autumn, Winter and Spring will be back to remind me why it is I really, really enjoy those months when the sun beats down relentlessly.
Wednesday, October 07, 2020
5,844 days
Now, if anyone had asked, I'd have sworn that on the first full day in Spain I went and signed on the equivalent of the Council Tax Register, the padrón. In fact my diary tells me otherwise. The only interesting thing I did that first day was to go, with Maggie, to a Spanish class that she'd booked us in to. It seems I didn't get around to signing on the padrón till the week after. Even then it wasn't my first bit of officialdom - apparently I'd managed to get a social security number a few hours before. Strange how memories become distorted with time.
Having done a couple of courses of Spanish classes in the UK I spoke some Spanish when I got to Spain. My memory is that we struggled with the language but that, overall, we used to manage OK. Again my diary suggests that I may be misremembering. I obviously felt strongly enough about it at the time to record that I had problems buying dusters and kidney beans one day! I didn't know the Spanish for either and, though I found the dusters easily enough, there were two jars of potential candidates as kidney beans. My solution, at the time, was to go to the international section in the supermarket (we were in Santa Pola after all) where I went through the ingredients on the side of a can of chilli con carne to find the Spanish words I needed. I suspect that the entry is a sign of frustration at feeling lost and adrift with the language. It's a frustration I still often feel.
As well as misremembering there are other early entries in the diary that show just how wrong some first impressions were. We went to Villena that first weekend. In my diary I mention that the town seems nice enough but that it has no "old part". If you've ever been to Villena you'll know just how wrong that is. It also shows too just how lost we were. Nowadays, when we go to a new town we always head for the bit where the town hall and parish church are because that's where the heart of the town will be. Seemingly we didn't know to do that in Villena all those years ago.
The house hunting began nearly straight away. If we could we went out looking at places together. There were a lot of cowboy house sellers at the time and we saw all sorts of junk. We soon became very aware of some of the very dodgy sales techniques of the numerous get rich quick merchants in a market where house prices were rising week by week. On lots of occasions people were simply wasting our time so it became routine for me to talk to agents and sellers and have a look at the places alone so that I could filter out the no hopers. Later Maggie and I would go back to anything that I'd added to the "reasonable" pile.
Eventually I went to an Estate Agent in Monóvar who showed me, amongst others, the house in Culebrón where we now live. I saw other houses, with a different agent, in the same area, around Pinoso, on the same day. I didn't care for the Culebrón house much and I discounted it but, the next day, on the Saturday, I'd arranged for some second viewings so that Maggie could see my selection. As we passed, what is now, our track I made the short detour to show the house to Maggie. It just happened that the owner had been so appalled by the state of the garden, when he'd shown me around, that he'd come back to do a bit of tidying up. By sheer fluke he was in the garden when we showed up and so he was available to show us around. I still didn't like the house much though the driveway was nice. Maggie hated the other houses I'd lined up but she reckoned the Culebrón house had potential. The truth is that our house hunting was not going well, we didn't have enough money and we seemed to be running out of options. With the help of the estate agent we got a builder to have a look. On a miserable November evening in the light of very low wattage bulbs Maggie invented a plan for the design of our house on the spur of the moment. It was drawn freehand in an old school notebook. A few days later we got the builder's quote back and on the 19th November we made an offer on the house which the owners rejected. We ended up paying the full asking price.
Back in the diary my summing up at the end of the year contained the following - "... and now living in Spain with absolutely no income, no job prospects to talk of and living off Maggie. I've just agreed to spend all the money I have in the world on a damp, shed like house in the middle of bugger all where. I am quite unable to speak the language".
We didn't complete the purchase till after the Christmas holidays and we didn't move in till April of 2005. I have a photo of Maggie, the photo at the top of this post, unlocking the gate as we took possession and, every time I see that snap, I remember the feeling in the pit of my stomach that we had just made the most terrible mistake.
The oddest thing though is that, the other day, I was driving somewhere close by - it could have been the Yecla road or the one down to La Romaneta - and I found myself grinning all over my face for no apparent reason. I was thinking how stunning the countryside looked and congratulating myself on having made the right decision when we upped sticks and moved here.
Oh, and in't seat o'nowt, as we say where I was born or aprovechando que el Pisuerga pasa por Valladolid as we say in the place where I live, there's another entry in my diary about the first weekend after getting here in 2004 which notes that our first meal out was at a local Chinese restaurant and cost a massive 4.96€.
Tuesday, September 22, 2020
Four syllables bad, two syllables better
When I was teaching English to Spaniards I was once asked to explain verb inversion. I didn't know what it was but it isn't actually all that tricky. Verb inversions happen most commonly in questions. Apparently something like -they are working- is considered to be "normal" while -are they working?- is considered to be inverted. That wasn't what the students were asking me about though. No, they were asking about an obscure but essential element in their curriculum at the Official Language School where they were all doing their exams. Take a word like seldom. If you put seldom at the beginning of a sentence the word order has to follow a pattern. It's not good English to say -Seldom you hear a politician apologise. We change the words around and say - Seldom do you hear a politician apologise. It's the same with other words like never and hardly. Never have I heard a politician apologise. That was the verb inversion the students wanted to know about.
I was a bit surprised by this. It was something I'd never noticed in English. I was so impressed that I set up a little experiment. I asked a few English speaking pals in a bar to use the word hardly in a sentence to see if we all, intuitively, changed the word order. My experimental design was poor. Everybody used hardly perfectly. The problem, for my experiment, was that nobody used hardly as the first word in the sentence. They didn't say -Hardly ever do I pay with cash- they said, instead -I hardly ever pay with cash. I went back to the students and told them to forget about verb inversions. I told them it was an example of archaic language that very few people use when speaking. Their response was an indictment of Spanish education in general. Not in our exams they replied. Ah yes, an education where trainee carpenters learn about, and are examined on, trees and the different qualities of wood they produce as well as the history of wood working tools but where they never quite get around to making a bread board or a shoe rack.
Back to my English pals in the bar. They did what I do when I'm speaking to the tutors online. I circumnavigate the difficult constructions with perfectly good, but simpler, phrases. Instead of saying -If I were to go to Madrid I would visit the Mercado de los Motores- I say -The next time I visit Madrid I'm going to go to the Mercado de los Motores. Or -I missed the bus yesterday because I got up late- to avoid the much more difficult -If I hadn't overslept yesterday I wouldn't have missed the bus.
For years my excuse for my halting conversation has been that I hardly ever speak Spanish. You don't need much language to do the supermarket shop or order a beer and I've always argued that my opportunities for longer conversations have been few and far between. These sessions will rob me of that excuse and only leave the reality of old age and fewer functioning neurones.