XOXO
In the majority of Spanish bars, with most cold drinks, you will be given some sort of accompaniment. A few olives, a handful of nuts or a nut mix, a few crisps, maybe some panchitos (generic for cheesy puff, Monster Munch sort of crisp type things that aren't crisps) or even sugary sweets. You won't, generally, get anything with a coffee or tea, except maybe a biscuit. Obviously only the insane drink hot drinks with anything but bakery products. Some bars are more generous than others and some only serve the extras at given times. Something that used to be common, as an accompaniment, but aren't so much nowadays, are altramuces, lupin seeds. To digress, as I so often do, as I mentioned frutos secos (the nuts or nut mixes) I remember that they caused me problems when I was teaching English. To me it looked like a direct translation - dried fruits. So I'd go into a long spiel with the students about how the things that had a shell that had to be broken to get to the edi...